posted by Colm Hanratty | 0 Comments
I’ve just returned from Pura Vida, a popular restaurant here in El Calafate. I have to say, I’m feeling like a bit of a fat-te at the moment. I am stuffed.
Richie played it safe and had lamb ravioli. I went for ‘Granny’s Stew’ which his a mix of bacon, sausage, beans and lentil in a tomato sauce. Tasty stuff but, crikey, I am stuffed!
Now I’m back in the hostel in El Calafate and I’m finishing my last blog post for Patagonia. Tomorrow I will be writing my next blog post in a much hotter climate in Iguazu as it’s one end of Argentina to the other.
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Andres Santamaria said