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Eating Out in Auckland, New Zealand

Pacific Rim Cuisine is the highlight of dining out in Auckland. This unique style of cooking includes everything from Kumara, a local sweet potato to shellfish, pipis, tuatua, and the world famous New Zealand crayfish. The range of food is huge; the influx of Asian immigrants has resulted in a plethora of Japanese, Chinese, Thai and Vietnamese restaurants. Mexican, Italian and Turkish restaurants, to name a few, are also prevalent, showing the massive variety of delightful meals available.

Restaurants in Auckland

  • Gumdiggers Restaurant

    130 Hinemoa Street, Birkenhead, Auckland, New Zealand

    Average Price: NZ$ 16
    For 22 years Gumdiggers has specialised in good wine and authentic New Zealand cuisine. Seafood, venison, poultry and rabbit, are the chef’s specialities. The décor is Kauri wood panelling, with authentic fittings, gas lighting and antique furniture.

  • Tony’s Steak & Seafood Restaurant

    27 Wellesley St West , Auckland, New Zealand

    Average Price: NZ$24
    A long-standing business offering sumptuous steaks and mouth-watering seafood. The quality of the restaurant can also be gauged by several Tony’s restaurants opening in various locations, and the continued success of each of these.

  • Totara Restaurant

    249a Main Road, Albany, Auckland, New Zealand

    Average Price: NZ$18
    Authentic New Zealand dishes served in large portions, by friendly and helpful staff, make Totara a fantastic dining experience. Away from the main road, the restaurant has a picturesque courtyard, light by fairy lights and candles, which enhance the whole experience.

  • The Springs Garden Restaurant

    956 Great North Rd, Western Springs, Auckland, New Zealand

    Average Price: NZ$20
    Elegant dining facilities spread over one level, in the surroundings of our beautiful gardens. Only seven minutes from the City. A combination of various Asian and traditional New Zealand dishes are offered, at a moderate price.

  • Harbourside Seafood Bar & Grill

    1st Floor Ferry Building, 99 Quay Street, Auckland, New Zealand

    Average Price: NZ$22
    Relaxed dining inside or outside on an extensive balcony overlooking the beautiful Waitemata Harbour in Downtown Auckland. Outstanding, mouth watering Pacific Rim cuisine with a varied menu specialising in the very best of fresh New Zealand Seafood, including live crayfish from the tank.

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