Something of a unique delicacy in Peru is 'coy', or roast guinea pig in English. The only thing is that chefs don't go to the trouble of extracting the meat from those would-be pets destined for Peruvian plates. Instead they come out whole, looking at you. Maybe not to everybody's cup of tea, but when in Rome...nd this restaurant is known for it. Open daily 12 noon-10pm.
Eating Out in Cusco, Peru
Due to the high volume of travellers that pass through Cusco week after week, there are a large number of eateries in central Cusco. Many specialise in traditional Peruvian fare, but others cater for those in search of other cuisines such as Italian.
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