Ferme Auberge D'Ouriz
In his father's house, Abdou opened five rooms, two brand new, built on the terrace with toilets and showers.
In the guesthouse you will feel like home, expecially in the kitchen. The Moroccan salads, tagines and couscous are prepared with fresh products. And if you get up early, you will have the opportunity to see how the bread is cooked over a wood fire that you will serve with meals.
Check In: 12.00 pm
Check Out: 12.00 pm
Cancellation Policy: 3 days
Credit Cards accepted as payment upon arrival
Breakfast is included