{"id":246042,"date":"2018-06-14T10:59:14","date_gmt":"2018-06-14T10:59:14","guid":{"rendered":"https:\/\/www.hostelworld.com\/blog\/all-the-food-you-need-to-eat-on-the-4th-of-july\/"},"modified":"2023-11-13T14:21:41","modified_gmt":"2023-11-13T14:21:41","slug":"all-mat-du-beh%c3%b6ver-%c3%a4ta-den-4-juli","status":"publish","type":"post","link":"https:\/\/www.hostelworld.com\/blog\/sv\/all-mat-du-beh%c3%b6ver-%c3%a4ta-den-4-juli\/","title":{"rendered":"All mat du beh\u00f6ver \u00e4ta den 4 juli"},"content":{"rendered":"

Den 4 juli handlar om att kl\u00e4 sig i l\u00f6jligt patriotiska kl\u00e4der, dekorera tr\u00e4dg\u00e5rden med amerikanska flaggor, h\u00f6ja musiken och bjuda hem folk p\u00e5 en heldagspicknick eller grillfest. Sedan har vi f\u00f6rst\u00e5s strandfesterna, paraderna, musikfestivalerna och fyrverkerierna som varje stad anordnar. Men vi f\u00e5r inte gl\u00f6mma att vi firar USA:s sj\u00e4lvst\u00e4ndighet!<\/p>\n

Paraderna och fyrverkerierna \u00e4r vilda och roliga, men maten p\u00e5 sj\u00e4lvst\u00e4ndighetsdagen \u00e4r enkel och, i brist p\u00e5 b\u00e4ttre ord, amerikansk. Den tillagas vanligtvis utomhus och intas med j\u00e4mna mellanrum under dagen, eftersom maten forts\u00e4tter att fl\u00f6da fr\u00e5n grillen och folk forts\u00e4tter att l\u00e4gga till r\u00e4tter p\u00e5 picknickbordet i en knytkalas-stil.<\/p>\n

H\u00e4r \u00e4r all 4 juli-mat du beh\u00f6ver \u00e4ta f\u00f6r att hj\u00e4lpa dig att fira Amerika. F\u00f6rbered dig f\u00f6r en festm\u00e5ltid!<\/p>\n

Varmkorv<\/strong><\/h2>\n

L\u00e5t oss hoppa rakt in i det! Hot dog \u00e4r en klassisk amerikansk matr\u00e4tt och den \u00e4r stj\u00e4rnan p\u00e5 Independence Day. F\u00f6rutom att tusentals m\u00e4nniskor samlas f\u00f6r att titta p\u00e5 Nathan’s Famous Hot Dog Eating-t\u00e4vlingen p\u00e5 Coney Island, kastar amerikanerna massor av wienerkorvar p\u00e5 grillen.<\/p>\n

Om man ska ha ketchup eller senap p\u00e5 sin korv \u00e4r den stora, oavgjorda debatten bland det amerikanska folket. V\u00e5rt r\u00e5d? Pressa b\u00e5da kryddorna p\u00e5 korven och tills\u00e4tt en skv\u00e4tt relish. Mums. Mer amerikanskt \u00e4n s\u00e5 blir det inte.<\/p>\n

\"Hot<\/p>\n

Potatissallad<\/strong><\/h2>\n

Om du \u00e4r p\u00e5 picknick eller grillfest den 4 juli \u00e4r chansen MYCKET stor att det finns mer \u00e4n en typ av potatissallad p\u00e5 bordet. Det beror p\u00e5 att folk \u00e4lskar att tro att deras recept p\u00e5 potatissallad \u00e4r det b\u00e4sta!<\/p>\n

Det \u00e4r en av de sidor\u00e4tter som amerikanerna \u00e4r mycket stolta \u00f6ver, och det b\u00e4sta receptet g\u00e5r vanligtvis i arv inom familjen. Om du vill g\u00f6ra den sj\u00e4lv ska du koka potatis i 15 minuter (utan skal), sedan skala och hacka dem. Sl\u00e4ng dem i en sk\u00e5l med h\u00e5rdkokta \u00e4gg (hackade), majonn\u00e4s, vin\u00e4ger, baconbitar, skivad l\u00f6k och allt annat som du tycker kan g\u00f6ra en v\u00e4rdig potatissallad att visa upp f\u00f6r dina v\u00e4nner! Blanda och du har en ny version att l\u00e4gga till p\u00e5 bordet.<\/p>\n

Makaronisallad<\/strong><\/h2>\n

Du kommer inte att se potatissalladen p\u00e5 picknickbordet utan dess broderliga tvilling, makaronisalladen. Du undrar s\u00e4kert varf\u00f6r du skulle beh\u00f6va tv\u00e5 v\u00e4ldigt lika, men \u00e4nd\u00e5 helt olika kolhydratrika sidor p\u00e5 en picknick? Jo, det \u00e4r tradition. Och precis som det kommer att finnas olika versioner av potatissallad p\u00e5 bordet, kommer det att finnas olika versioner av makaronisallad.<\/p>\n

Om du vill bidra med din egen version kokar du en kastrull med makaroner och sl\u00e4nger sedan i n\u00e5gra av ingredienserna fr\u00e5n potatissalladen, t.ex. majonn\u00e4s, vin\u00e4ger och l\u00f6k. Tills\u00e4tt andra godsaker som paprika, morot, selleri och lite senap. Hur kan man inte beh\u00f6va b\u00e5da dessa kolhydratrika sidor?<\/p>\n

Hamburger<\/strong><\/h2>\n

Av n\u00e5gon anledning f\u00e5r hamburgaren (hur amerikansk den \u00e4n \u00e4r) inte lika mycket k\u00e4rlek som varmkorven p\u00e5 sj\u00e4lvst\u00e4ndighetsdagen. Folk kastar den fortfarande p\u00e5 grillen, men den finns d\u00e4r som ett alternativ om korvarna tar slut. Rosta br\u00f6den, grilla biffen, l\u00e4gg p\u00e5 en skiva ost (om du vill) och toppa sedan med sallad, tomat, l\u00f6k, ketchup och senap. Mmm, b\u00e4ttre \u00e4n McDonald’s.<\/p>\n

\"hamburger<\/p>\n

Bakade b\u00f6nor<\/strong><\/h2>\n

Bakade b\u00f6nor kan verka sm\u00e5, men de \u00e4r m\u00e4ktiga. Det \u00e4r en av de sidor\u00e4tter som man inte kan f\u00f6rneka eftersom man innerst inne vet att baked beans passar till det man \u00e4ter p\u00e5 en grillfest. Och ingen r\u00e4tt f\u00e5r gl\u00f6mmas bort den 4 juli.<\/p>\n

S\u00e4tt en rolig twist p\u00e5 ditt recept p\u00e5 bakade b\u00f6nor genom att tills\u00e4tta t\u00e4rnad skinka, l\u00f6nnsirap, kokt l\u00f6k och en skv\u00e4tt Worcestershires\u00e5s i grytan. Mmmm. S\u00e5 ska det se ut!<\/p>\n

Dj\u00e4vuls\u00e4gg<\/strong><\/h2>\n

P\u00e5 en picknick den 4 juli kommer du att se dj\u00e4vuls\u00e4gg som g\u00f6mmer sig bakom b\u00f6norna och salladerna. Du kommer inte att f\u00e5 plats med dem p\u00e5 din \u00f6verfulla tallrik, s\u00e5 du tittar p\u00e5 dem och s\u00e4ger att du kommer tillbaka.<\/p>\n

Sedan g\u00e5r du tillbaka f\u00f6r att \u00e4ta mer och de \u00e4r borta! Det \u00e4r den vanliga sagan om de dj\u00e4vulska \u00e4ggen. Folk brukar inte laga s\u00e5 mycket mat att det r\u00e4cker till en hel grillfest, s\u00e5 du m\u00e5ste se till att l\u00e4gga de dj\u00e4vulska \u00e4ggen p\u00e5 tallriken f\u00f6rst! Eller \u00e4nnu b\u00e4ttre, ta med egna!<\/p>\n

Koka \u00e4ggen, skala sedan skalet och skiva \u00e4gget p\u00e5 l\u00e4ngden. Gr\u00f6p ur \u00e4ggulan och l\u00e4gg den i en sk\u00e5l. Mosa \u00e4ggulan med en gaffel och tills\u00e4tt de ingredienser som du anv\u00e4nde till potatissalladen (majonn\u00e4s, vin\u00e4ger, senap, salt och peppar). Ta ut blandningen, l\u00e4gg tillbaka den i den skivade \u00e4ggvitan och str\u00f6 \u00f6ver paprika. Voil\u00e1! Fler deviled eggs f\u00f6r alla!<\/p>\n

Majs p\u00e5 kolv<\/strong><\/h2>\n

Det h\u00e4r \u00e4r en sj\u00e4lvklarhet, men hur du tillagar majskolven \u00e4r \u00e4nnu en stor amerikansk matdebatt. Du kan antingen kasta den skurna majsen p\u00e5 grillen i 20 minuter och se till att v\u00e4nda den var femte minut (den h\u00e4r metoden ger dig den krispiga, kolgrillade smaken).<\/p>\n

Eller s\u00e5 kan du ta ett ark aluminiumfolie, l\u00e4gga n\u00e5gra skivor sm\u00f6r p\u00e5 det, linda in majsen i det och sedan l\u00e4gga det p\u00e5 grillen i 20 minuter. Med den h\u00e4r metoden f\u00e5r du den d\u00e4r mjuka, sm\u00f6riga majssmaken. S\u00e5 hur ska det bli? Med eller utan folie? G\u00f6r det inte mer komplicerat \u00e4n det borde vara! Majs \u00e4r majs, du vet?<\/p>\n

\"corn<\/p>\n

Fruktpizza <\/strong><\/h2>\n

Du kommer att \u00e4ta din traditionella fruktsallad och dina besv\u00e4rliga shish kabobs med frukt den 4 juli, men vad vissa smarta amerikaner \u00e4lskar att \u00e4ta \u00e4r fruktpizza! G\u00f6r en sockerkaksbotten (baka i princip en extra stor sockerkaka), bred ett tjockt lager cool whip \u00f6ver toppen och l\u00e4gg sedan p\u00e5 frukt. Bonuspo\u00e4ng om du blir patriotisk och designar en fruktpizza med den amerikanska flaggan med bl\u00e5b\u00e4r, jordgubbar och banan. Smakar som Amerika!<\/p>\n

Budweiser<\/strong><\/h2>\n

H\u00e4lls upp i en r\u00f6d solokopp eftersom #Merica.<\/p>\n

Vattenmelon<\/strong><\/h2>\n

Sk\u00e5lar och sk\u00e5lar med vattenmelon! Var kreativ med den genom att grilla den och str\u00f6 \u00f6ver salt (l\u00e5ter konstigt, eller hur?!). Men allvarligt talat, grillad vattenmelon ger den en r\u00f6kig och s\u00f6t smak som f\u00e5r dig att tappa hakan.<\/p>\n

Amerikanerna \u00e4lskar ocks\u00e5 att sk\u00e4ra ut vattenmelon… precis som man g\u00f6r med en pumpa. Det \u00e4r ett kul s\u00e4tt att piffa upp fruktfatet. Och frukt smakar f\u00f6rst\u00e5s b\u00e4ttre n\u00e4r den \u00e4ts ur en vattenmelon som \u00e4r skulpterad som ett piratskepp.<\/p>\n

\"watermelon<\/p>\n

Clambake<\/strong><\/h2>\n

En clambake ser du bara om du firar den 4 juli i nord\u00f6stra USA. P\u00e5 en riktig picknick i New England p\u00e5 sj\u00e4lvst\u00e4ndighetsdagen hittar du en omst\u00e4ndligt extra stor gryta p\u00e5 bordet som \u00e4r fylld med r\u00f6d potatis, majs, musslor, sm\u00e5musslor, r\u00e4kor och hummerstj\u00e4rtar. Grytan med skaldjur har \u00e5ngat och dragit \u00e5t sig sm\u00f6r i m\u00e5nga timmar och den ber dig att hugga in! Du beh\u00f6ver inte s\u00e4ga det tv\u00e5 g\u00e5nger!<\/p>\n

BBQ… Vad som helst! <\/strong><\/h2>\n

Precis som du hittar en clambake i New England kommer du s\u00e4kert att hitta n\u00e5got <\/em>grillat p\u00e5 en picknick den 4 juli i s\u00f6dern! Det kan vara BBQ-ribbor, BBQ-brisket, BBQ-kyckling, BBQ-chips – du vet vad! BBQ-s\u00e5sen kommer att kl\u00e4 upp n\u00e5got och det kommer att bli uts\u00f6kt. Om du ska fira sj\u00e4lvst\u00e4ndighetsdagen i s\u00f6dern \u00e4r det bara att ta med en flaska av din favorit BBQ-s\u00e5s s\u00e5 \u00e4r du redo!<\/p>\n

S’mores <\/strong><\/h2>\n

N\u00e4r dagen \u00e4r slut – efter alla parader, picknickar och fyrverkerier – t\u00e4nder du en l\u00e4gereld och tar en stol. Det \u00e4r dags att g\u00f6ra S’mores. Du t\u00e4nker s\u00e4kert att du inte kan f\u00e5 plats med n\u00e5got annat i magen efter en dag d\u00e5 du har \u00e4tit oavbrutet, men ack! Du kan f\u00e5 plats med en j\u00e4ttegod S’more.<\/p>\n

Rosta marshmallows \u00f6ver elden och ta fram grahamskakor och choklad. Placera den fluffiga, l\u00e4tt br\u00e4nda marshmallowen i mitten av grahamskakorna och chokladen f\u00f6r att g\u00f6ra den b\u00e4sta amerikanska behandlingen f\u00f6r att avsluta en fantastisk amerikansk semester. Det \u00e4r s\u00e5 man firar den 4 juli!<\/p>\n

\"smores<\/p>\n

Om f\u00f6rfattaren:<\/strong><\/em><\/p>\n

Marina Nazario \u00e4r en mat- och reseskribent fr\u00e5n Amerika, som f\u00f6r n\u00e4rvarande bor i landet Down Under. Hon brinner f\u00f6r att tr\u00e4ffa m\u00e4nniskor, f\u00f6rdjupa sig i olika kulturer och \u00e4ta sig runt jorden. Du kan f\u00f6lja hennes \u00e4ventyr p\u00e5 Twitter<\/a><\/u> och hennes blogg Marina’s Milestones<\/a>.<\/u><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Den 4 juli handlar om att kl\u00e4 sig i l\u00f6jligt patriotiska kl\u00e4der, dekorera tr\u00e4dg\u00e5rden med amerikanska flaggor, h\u00f6ja musiken och bjuda hem folk p\u00e5 en heldagspicknick eller grillfest. Sedan har vi f\u00f6rst\u00e5s strandfesterna, paraderna, musikfestivalerna och fyrverkerierna som varje stad anordnar. Men vi f\u00e5r inte gl\u00f6mma att vi firar USA:s sj\u00e4lvst\u00e4ndighet! Paraderna och fyrverkerierna \u00e4r…<\/p>\n","protected":false},"author":163,"featured_media":137156,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[173167],"tags":[],"class_list":["post-246042","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-usa","wpbf-post"],"yoast_head":"\nmat f\u00f6r 4 juli: Allt du beh\u00f6ver f\u00f6r en amerikansk festm\u00e5ltid - Hostelworld<\/title>\n<meta name=\"description\" content=\"L\u00e4s v\u00e5r lista f\u00f6r att uppt\u00e4cka all 4 juli-mat du beh\u00f6ver \u00e4ta f\u00f6r att fira Amerika. Fr\u00e5n klassiska varmkorvar till makaronisallad och fruktpizza! L\u00e4r dig hur du g\u00f6r dem och f\u00f6rbered dig f\u00f6r en festm\u00e5ltid!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.hostelworld.com\/blog\/sv\/all-mat-du-beh\u00f6ver-\u00e4ta-den-4-juli\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"All The Food You Need To Eat On The 4th Of July\" \/>\n<meta property=\"og:description\" content=\"Hot Dogs, Burgers, Potato Salad... 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Fr\u00e5n klassiska varmkorvar till makaronisallad och fruktpizza! 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