Cascais, Portugal

Chefs on Fire

19-20 Sep, 2026

Not explicitly stated

Chefs on Fire invites you to experience cooking in its most elemental form, where top chefs from around the world prepare dishes using fire, smoke, and firewood. The event centers around a large fire pit, with food slowly cooked over more than 24 hours, allowing flavors to develop in unique ways. Alongside the culinary creativity, music helps set a relaxed, engaging mood. If you appreciate innovative cooking and the ritual of fire-based food preparation, this event offers a chance to see it all unfold. Beyond the cooking, the event creates a space where food and music come together naturally, drawing a crowd that enjoys both. You might find yourself sharing moments with others curious about the techniques and tastes on offer. The slow pace encourages lingering, giving you time to savor each bite and the evolving soundtrack. It’s a gathering that feels grounded yet lively, perfect for those who enjoy food as a shared experience without the usual rush.

More details from the organiser