Tugu Kawisari Plantation: Coffee Journey

Nestled between Mt. Kelud and Mt. Kawi, this plantation offers a chance to explore Java’s first coffee farm, dating back to 1870. You’ll follow gentle trails that wind through the grounds, uncovering how organic coffee is grown and processed here. From harvest ceremonies to the careful handpicking and sorting of beans, the experience reveals the craftsmanship behind each cup. It’s a thoughtful way to connect with the origins of coffee beyond the usual café visit. As you move through the plantation, you’ll gain insight into what sets these Java beans apart in flavor and quality. The pace allows you to take in the natural surroundings while learning about traditional methods still in use today. Whether you’re a coffee enthusiast or simply curious, this journey offers a grounded, informative look at a unique part of Java’s agricultural heritage. It’s easy to enjoy on your own or with others who appreciate the story behind a good brew.